Food & Drink

Free 7 Day Healthy Meal Plan (May 27-June 2)

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A free 7-day, flexible weight loss meal plan including breakfastlunch and dinner ideas and a shopping list. All recipes include macros and Weight Watchers points.

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Free 7 Day Healthy Meal Plan (May 27-June 2)

I love grilling vegetables! From corn to zucchini you are sure to find the perfect side dish or vegetarian main! Check out my Grilled Vegetable Orzo Pasta Salad or this Grilled Vegetable Platter with Yogurt Mint Sauce for a beautiful centerpiece on any table.

About The Meal Plan

If you’re new to my meal plans, I’ve been sharing these free, 7-day flexible healthy meal plans (you can see my previous meal plans here) that are meant as a guide, with plenty of wiggle room for you to add more food, coffee, beverages, fruits, snacks, dessert, wine, etc. or swap recipes out for meals you prefer, you can search for recipes by course in the index. Depending on your goals, you should aim for at least 1500 calories* per day. There’s no one size fits all, this will range by your goals, your age, weight, etc.

There’s also a precise, organized grocery list that will make grocery shopping so much easier and much less stressful. Save you money and time. You’ll dine out less often, waste less food and you’ll have everything you need on hand to help keep you on track.

Lastly, if you’re on Facebook join my Skinnytaste Facebook Community where everyone’s sharing photos of recipes they are making, you can join here. I’m loving all the ideas everyone’s sharing! If you wish to get on the email list, you can subscribe here so you never miss a meal plan!

Ultimate Skinnytaste Meal Planner

Skinnytaste Ultimate Meal Planner

Get the Skinnytaste Ultimate Meal Planner! The 52 week spiral bound meal planner has weekly meal planning grids you can tear out and put on your fridge if you wish, a 12-week meal plan, 30 (15 new) recipes, and tear-out grocery lists. I love starting my week with gratitude, affirmations and intentions, so I included a space for that as well. I hope you will love this as much as I do!

Skinnytaste Ultimate Meal Planner

Buy the Skinnytaste meal planner here:

A note about WW Points

If you’re following Weight Watchers, all the recipes here have been updated to reflect the new Weight Watchers program, with points displayed under the recipe title. The ww button in the recipe card takes you to the Weight Watchers website where you can see the recipe builder used to determine those points and add it to your day (US only, you must be logged into your account). All cookbook recipes in the cookbook index are also updated!

With grocery prices soaring, many of us are having to adjust, scale back and/or get more creative with our meals. One of the absolute BEST ways to stay within a budget and maintain healthy eating habits is to MEAL PLAN. You can get more 5-day Budget Friendly Meal Plans by signing up for Relish+ (get a 14-day free trial here!)

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Check out my 5 favorite deals and sales happening this weekend.

Meal Plan:

Breakfast and lunch Monday-Friday, are designed to serve 1 while dinners and all meals on Saturday and Sunday are designed to serve a family of 4. Some recipes make enough leftovers for two nights or lunch the next day. The grocery list is comprehensive and includes everything you need to make all meals on the plan.

MONDAY (5/27)
B: Berry Cottage Cheese Breakfast Bowl
L: Mexican Shrimp Cobb Salad with 12 tortilla chips
D: Stuffed Turkey Cheeseburgers and Macaroni Salad with Tomatoes
Total Calories: 1,073*

TUESDAY (5/28)
B: Green Smoothie Bowl
L: Tuna Egg Salad over 2 cups mixed greens
D: Cuban Picadillo with Instant Pot Rice and ¾ cup Black Bean, Avocado, Cucumber and Tomato Salad

Total Calories: 1,268*

WEDNESDAY (5/29)
B: Berry Cottage Cheese Breakfast Bowl
L: LEFTOVER Cuban Picadillo with ¾ cup Black Bean, Avocado, Cucumber and Tomato Salad
D: Chicken Tikka Masala with LEFTOVER Instant Pot Rice and Oven Roasted Cauliflower

Total Calories: 1,096*

THURSDAY (5/30)
B: Green Smoothie Bowl
L: LEFTOVER Cuban Picadillo with ¾ cup Black Bean, Avocado, Cucumber and Tomato Salad
D: Orecchiette Pasta with Chicken Sausage and Broccoli with Arugula Salad
Total Calories: 1,172*

FRIDAY (5/31)
B: Berry Cottage Cheese Breakfast Bowl
L: LEFTOVER Orecchiette Pasta with Chicken Sausage and Broccoli
D: Tzatziki Fish Tacos with Chopped Feta Salad

Total Calories: 1,075*

SATURDAY (6/1)
B: Lightened Up Blueberry Scones
L: Grilled Chicken Caprese
D: DINNER OUT

Total Calories: 500*

SUNDAY (6/2)
B: Cottage Cheese Egg and Sausage Frittata with 1 ½ cup mixed greens, 1 teaspoon olive oil, a squeeze of lemon and a pinch of salt
L: Roast Beef, Arugula and Shaved Parmesan on a Baguette (recipe x 4) and 1 cup grapes
D: Spinach Prosciutto and Mozzarella Stuffed Pork Tenderloin with Instant Pot Mashed Potatoes and Parmesan Asparagus Fries

Total Calories: 1,136*

*This is just a guide, women should aim for around 1500 calories per day. Here’s a helpful calculator to estimate your calorie needs. I’ve left plenty of wiggle room for you to add more food such as coffee, beverages, fruits, snacks, dessert, wine, etc.

*Google doc

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Scoop Sky is a blog with all the enjoyable information on many subjects, including fitness and health, technology, fashion, entertainment, dating and relationships, beauty and make-up, sports and many more.

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